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Fancy something different?

How about something different for tea this week? Along side our full takeaway menu Jo added some cracking specials with a host of desserts!


Now it's just up to you to get your order on! Something fishy, Something Meaty and Something veggie as always!


Mediterranean style Monkfish with Black Olive & Mash infused with Lemon

Italian Sausages, Smokey Bacon Onion & Herbs, Cheesy Polenta & Gremolata

Roasted Butternut & Shallot with Merguez Chickpeas & Spinach


Light, chocolatey or indulgent, try all three so you don't miss out!


Orange Blossom Panna Cotta, Rhubarb

Joes Chocolate Brownie, Fudge Sauce, Honeycomb, & Creme Fraiche

Pavlova, Mascarpone, Banana & Caramel


#Ringoblog

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